
Vegan French Toast Dough
Serving up Cookies-- VEGAN STYLE in this original Twisted Cookie Dough. It's a soft more grit cookie dough with a plant base and little earthy taste. If you eat vegan protein, you already know, but remember there is no flour in this cookie dough as its base is made from protein! This is the breakfast of sweet maple goodness sure to make the best meal of the day even better. The nostalgia of cookies except packed with protein. Prot tip: Heat for 10-20 seconds. How do you dough? Tag us in how you eat it! Weight watchers points: 7
serving size: 2tbs
serving per container: 10
calories: 77.2cal
total fat: 2g
total carbohydrate: 7.7g
Protein: 7.1g
INGREDIENTS: Organic pea protein, organic brown rice protein, peanut butter, chia seed, organic acacia gum, organic high oleic sunflower oil, organic rice dextrin, organic rice bran extract, organic rosemary extract, organic natural flavors, organic erythritol, sea salt, organic guar gum, stevia, xanthan gum, vanilla, himalayan pink salt, unfiltered molasses, stevia, filtered almonds palm oil, palm kernel oil, soybean oil, light brown sugar, cinnamon, sugar free syrup. Contains less than 2% of the following: sunflower lecithin, vinegar, vitamin a palmitate, soybean lecithin, beta carotene. Contains: soy